|Minimum Order Quantity||200 Kilogram|
|Grade Standard||Technical Grade|
|Specific Gravity||At 25 C 1.00 - 1.07 g/cm3|
|Flash Point||Greater than 150 C|
|Viscosity||At 40 C 120 cSt|
|Appearance||Light yellow clear liquid|
|Active content||100 %|
D’FOAM GL 8764 is a non-toxic defoamer dedicated to Sugar process and various types of fermentation processes. It is versatile defoamer also for antibiotics manufacturing. This can also be used in Potato Processing (Potato Chips, French fries, Starch etc) and other application areas that allow the use of only non-toxic additives. Combination of polyalkyleneglycols and fatty acid esters.
Apply the product in its natural state by aspersion or by dosing pump and adjust the initial dosage according to the requirements.D’FOAM GL 8764 may also be added through a water dilution system and or with a special metering system for automatic dosing in the fermentation, which means product will automatically added only when needed.Benefits:
- D’FOAM GL 8764 is a 100% active product and shows excellent performance in the control of foams and improves the flow and reduces viscosity of the syrup.
- During the fermentation of molasses obtained from sugar cane it will keep the foam at acceptable levels without interfering with the yield of alcohol, occasionally enhancing the yield too.
- D’FOAM GL 8764 is very effective even at low concentrations and facilitates smoother pump operation, transport and storage of juice and molasses.